Island Brothers Catering


We offer full service catering for any venue available on Topsail Island and the surrounding area:

  • Beach Houses (with experience at all the premier “Event” Beach Houses like Southern Comfort, 100 Oceanview Lane, 106 Bay Court, and Topsail Manor)
  • The Surf City Welcome Center
  • Topsail Beach’s Assembly Building
  • Queen’s Grant 
  • Ocean Ridge
  • Summerhouse Clubhouse


Our services will include the following four points:


Customize your menu. From heavy appetizers to full course menus. From wholesome coastal cuisine to creative culinary dishes, find the foods that speak to you and tell your guests how special they are to you.



We can provide all your beverage and alcohol needs. Or just bar service if that is all you need.  


First class service for the simplest event to sit down dinners. We will look at your menu and provide and coordinate what is necessary to provide the highest level of service possible.



Integrated rentals provide for all food related items, sometimes able to reduce a step and make the process simpler for you.

Island Brothers Catering can provide a custom quote for your wedding or special event that provides for exactly the food and services you need. We would love to sit down and talk with about your event. Please contact us via email at islandbrotherscatering@gmail.com or call us at (910) 328-0010 to start the conversation.

Large Formal Wedding

Reception Buffet, Full Onsite Event Service, Passed Appetizers, Three Entrée Choices, Staffed Bar; Rentals

Heavy Hor d’oreuvres PASSED

Sesame Mini Crab Cakes with a Spicy Wasabi Sauce
Spicy Thai Red Curry Shrimp with Coconut Dipping Sauce
Caprese with Fresh Roma Tomato, Basil & Fresh Mozzarella
Pig-n-Blanket served with Stone Ground Mustard


Beef Tenderloin Carving Station
Mahi Mahi Mediterranean
Pesto Cream over Penne
Twice Baked Potatoes
Mixed Green Salad
Carolina Cole Slaw


Coke, Diet Coke, Sprite, Sweet Tea, Water, Ginger Ale
Cranberry, Orange Juice, Tonic, Soda, Sour Mix, Lemon, Limes, Olives,
Ice, 9 oz clear plastic cups, beverage napkins
Coffee Station


Chef, 5 Servers, 2 Bartenders (till 11pm)
Set up, service and breakdown of all catering related items


Prices per item are set, actual number ordered will determine final price
Fork, Knife, Linen Napkins
Rack of 20 7in plates

Informal Small Wedding Reception

Buffet, Setup/Serve/Cleanup Service


Slow Cooked Chopped Carolina BBQ
Shrimp Boil
(Easy Peel Jumbo Shrimp (4pp)/ Corn on the Cob / Red New Potato)

Green Beans
Cole Slaw
Hush Puppies

Includes vinegar based Carolina BBQ sauce, cocktail sauce for shrimp, butter for the hushpuppies.


Chef, 5 Servers, 2 Bartenders (till 11pm)
Set up, service and breakdown of all catering related items

Full Service Heavy Appetizer Reception

Full Onsite Event Service, Passed Appetizers, Multiple Service Stations, Staffed Bar; Rentals

Passed Hors D’oeuvres

Fig & Mascarpone Phyllo Purse, 
Chipotle Cheddar Grit Cakes w/ Sweet Carolina BBQ Sauce
, Cilantro Pecan Pesto Beef & Parmesan Bruschetta


Jumbo Shrimp & Lump Crab Tomato Lime Ceviche Shooters,
 Domestic and Imported Cheese Selection garnished with Fresh Fruits, Assorted Gourmet Crackers,
 Seafood Martini Station, Shrimp, Lump Crab, Chopped Tomatoes & Avocado layered in martini glass with Gazpacho Sauce
, Tex-Mex Egg rolls w/ Southwestern Ranch, Sesame Mini Crab Cakes w/ Spicy Wasabi Sauce

Carving station

Tenderloin of Beef Carving Station:
Bronzed filet of tenderloin lightly dusted with select herbs and spices

Wait Staff

Based on a 2 hour set-up, 4 hour event, 1 hour clean-up, 1 chef, 4 servers, 2 bartender (4 hours), 2 busser


10 in white dinner plate, dinner fork, dinner knife, dessert fork, 7 in glass dessert plate, white linen napkin

Corporate Function, Holiday Party

Corporate function, apps, cash bar, heavy ordoures stations, dessert, service


Sesame Crab Cakes with Wasabi Aioli
Spanakopita – Spinach and Feta Phyllo


Cocktail Shrimp 4pp Lrg.
Bacon Wrapped Scallops
Sweet and Sour Meatballs
Top round w/ Pesto, Roasted Red Pepper and Balsamic Glaze
Tuscan Chicken Wrapped w/ Prosciutto, Basil, Roasted Red Peppers & Scallions
Spring Asparagus Vegetable Cheddar New Potatoes
Mixed Greens Salad


Miniature Brownies and Mainsail Big Cookie Platter

Cash Bar

Soft Drinks, Water, Sweet Tea
Beer and Wine Selection determined by Mainsail
One drink per customer then Cash Bar Setup

Wait Staff

Based on a 2 hour set-up, 3 hour event, 1 hour clean-up, 1 chef, 3 servers, 1 Bartender

Full Service Buffet

Dinner, Appetizers, Rentals, Host Bar


Mini Tex Mex Rolls
Pigs in a Blanket

Buffet Dinner

Prime Rib
Chicken Alfredo

Twice Baked Potatoes
Haricot Vert with Almond
Mixed Green Salad


Room 3 Hours
Setup and Clean up


1 Chef, 3 servers

Cash Bar setup and 1 bartender
Host Bar, House Wine, Select Domestic Beer

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