Island Brothers Catering offers a wide range of menu options, and would be more than happy to provide you with a custom menu proposal. The first step in getting a proposal is to select your menu. From there, we can add in the appropriate service required and get you to a final price.
From simple appetizers for a meet and greet to a full buffet for your wedding, you can build your menu from our full service menu. Our chef is always working on new options, so if there’s something special you have your heart set on (say, the groom really wants mac and cheese), let us know when we start building your menu.
Appetizers are priced per piece or per person, and meals are priced per person.
We offer a range of service options for your event. Our staff works on site throughout the event, not only to make sure your food is prepared and served perfectly, but to make sure the entire event goes according to plan.
Service pricing is based on the menu, the level of service, the venue and its location, and the length of your event.
The host is responsible for all food-related rentals, including plates, silverware and napkins, as well as all tables and linens. Chafers and serving utensils are included in the per-person food cost. Unless otherwise noted, our service includes cleanup of all food-related trash, and we’ll have food-related rentals ready for pickup.

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